8163 Gorgoza Pines Road Park City, Utah, 84098 United States
Company Details
About Kodiak Cakes
The inspiration for Kodiak started in the early 80’s, when 8-year-old Joel Clark ventured door-to-door hauling a little red wagon stacked with his grandfather’s heirloom flapjack mix. After selling out most days, he realized people not only loved the taste of whole grains and nutrient-rich ingredients, but they also enjoyed feeling satisfied afterward. And although Kodiak’s a top breakfast contender, Joel Clark—now CEO of Kodiak—and his team still make new products as if they’re crafting a delicious family recipe to share with family and neighbors. Kodiak delivers whole grains in breakfast and snack favorites, including flapjacks and waffle mixes, muffins mixes, baking mixes, oatmeal, granola bars and more. But it doesn’t stop there. As many consumers don’t have the time to cook a warm meal each day or have sustaining, on-the-go options, Kodiak adds protein in their products and only takes seconds to make. Gone are the days of sneaking in healthy foods to your kid’s diet. Kodiak is loved by kids and adults alike.
