Specialties: Manufacturers
155 Water St STE 601, Brooklyn, New York, 11201, United States
+1917-382-2020
https://www.beyondgood.com/Beyond Good Chocolate and Vanilla operates from its location at 155 Water St STE 601 in Brooklyn, New York. This food manufacturer specializes in producing organic chocolate bars that are distinguished by their unique sourcing and commitment to sustainability. The company’s dedication to quality and fairness sets it apart in the competitive chocolate market.
The chocolate produced by Beyond Good is made from a rare heirloom variety of cocoa sourced directly from farmers in Madagascar. This approach not only enhances the flavor of the chocolate but also supports local communities, ensuring that the farmers receive fair compensation for their crops. The company emphasizes that its chocolate is made at the source, which contributes to a more authentic taste profile.
Beyond Good Chocolate and Vanilla prioritizes sustainability and quality in its manufacturing process. The company’s commitment to using organic ingredients ensures that its products are free from harmful chemicals, making them a healthier option for consumers. Additionally, the chocolate is vegan, kosher, gluten-free, non-GMO verified, and soy-free, catering to a wide range of dietary preferences.
The heirloom chocolate variety used by Beyond Good is rare, comprising less than 3% of the world’s chocolate. This uniqueness not only enhances the flavor but also provides a distinct selling point for the brand. By focusing on high-quality ingredients and ethical sourcing practices, Beyond Good redefines what it means to produce chocolate sustainably.
Beyond Good Chocolate works directly with farmers in Madagascar, fostering relationships that ensure fair trade practices. By sourcing cocoa directly from the farmers, the company guarantees that they receive a fair price for their crops, which contributes to the economic well-being of their communities. This model not only supports local agriculture but also promotes sustainable farming practices.
Furthermore, Beyond Good’s transparency in sourcing allows consumers to understand the origins of their chocolate. This level of accountability is increasingly important to today’s consumers, who seek products that align with their values. The company’s commitment to fairness is evident in its practices, making it a leader in ethical chocolate production.
Beyond Good Chocolate offers several health benefits due to its organic and carefully selected ingredients. The chocolate bars are made from heirloom cocoa, which is known for its rich flavor and nutritional properties. The absence of artificial additives and preservatives contributes to a cleaner product that is more aligned with health-conscious consumers’ preferences.
Moreover, the chocolate is vegan and gluten-free, making it suitable for individuals with dietary restrictions. The focus on high-quality, non-GMO ingredients further enhances its appeal, as more consumers are becoming aware of the importance of what they eat. Beyond Good’s chocolate not only satisfies sweet cravings but also aligns with a healthier lifestyle.
For those interested in discovering more about Beyond Good Chocolate and Vanilla, reaching out to the company is encouraged. With a focus on sustainability, quality, and ethical sourcing, the brand provides a unique approach to chocolate manufacturing that is worth exploring. Interested individuals can contact Beyond Good at +1917-382-2020 for additional information about their products and practices.
In conclusion, Beyond Good Chocolate and Vanilla stands as a model for sustainable food manufacturing in Brooklyn, New York. Its commitment to quality, fairness, and health makes it a noteworthy choice for chocolate lovers seeking a responsible indulgence. Contacting the company will provide further insights into their offerings and values.
