Specialties: Restaurant Supply
412 N National Ave, Springfield, Missouri, 65802, United States
+1417-862-5061
http://spcsupply.com/SPC Supply, located at 412 N National Ave in Springfield, Missouri, is a prominent restaurant supply store that serves a diverse range of clients in the area. This establishment has carved out a niche in providing essential supplies not only for restaurants but also for various industries such as hospitality, janitorial, and shipping. Their commitment to sustainability is evident through their offerings of Earth-friendly alternatives, which contribute positively to the health of facilities and the well-being of employees and customers alike.
The company prides itself on understanding the challenges faced by businesses in these sectors. By offering tailored solutions, SPC Supply positions itself as a reliable partner for those seeking quality products and effective service. The extensive inventory includes everything from printed bags and merchandise bags to a wide variety of janitorial supplies and restaurant essentials.
SPC Supply stands out in the competitive landscape of restaurant supply stores due to its comprehensive range of products. The store offers a variety of containers, cutlery, plates, cups, and bowls, ensuring that restaurants are well-equipped to meet customer needs. Additionally, the inclusion of biodegradable products aligns with increasing consumer preference for eco-friendly options.
The store's focus on providing quality merchandise is evident in its janitorial section, which features mops, brooms, and advanced cleaning equipment such as vacuums and auto scrubbers. This diverse selection caters to the cleanliness and maintenance requirements of various facilities, making it an essential resource for businesses looking to maintain high standards.
SPC Supply is dedicated to promoting sustainability through its product offerings. By providing Earth-friendly alternatives, the store helps businesses reduce their environmental impact. This commitment to green solutions benefits not only the facilities but also the employees and patrons who frequent these establishments.
