Specialties: Food Products, Food products supplier
84-5090 Hawaiʻi Belt Rd, Captain Cook, Hawaii, 96704, United States
+1808-557-5772
http://www.hawaiianmanafarm.com/Hawaiian Mana Farm is a notable food products supplier located in Captain Cook, Hawaii. This establishment has a rich history, as it sits on a vintage Kona Coffee property featuring trees that are nearly a century old. The farm specializes in producing award-winning, all-natural 100% Kona Coffee, which is renowned for its unique flavor profile. The farm's commitment to quality and sustainability is evident in its farming practices, which have been honed over generations.
The unique growing conditions on the farm contribute significantly to the quality of the coffee produced. The soil, enriched by the presence of various tropical fruit and nut trees, fosters a bio-diverse environment that enhances the flavor of the coffee beans. This natural synergy between the coffee plants and the surrounding ecosystem is what sets Hawaiian Mana Farm apart from other coffee suppliers.
The commitment to quality at Hawaiian Mana Farm is evident in every aspect of its operations. The farm's dedication to producing 100% Kona Coffee means that consumers can enjoy a product that is not only flavorful but also authentic. The coffee is grown in an environment that has been carefully maintained to ensure optimal conditions for growth. This attention to detail results in coffee that is celebrated for its rich taste and smooth finish.
The farm's renaming in late 2019 to Hawaiian Mana Farm reflects its mission to showcase the unique qualities of the land. The term "Mana," which translates to "divine power," encapsulates the essence of the farm's offerings. This rebranding aligns with the farm's goal of emphasizing the special attributes of its coffee, which is deeply rooted in the local culture and environment.
The uniqueness of Hawaiian Mana Farm's Kona Coffee lies in its cultivation process. The coffee plants thrive in a microclimate that provides the ideal conditions for growth. The farm's location, coupled with the biodiversity of the soil, allows for a distinct flavor that is often described as the true taste of Kona coffee. This flavor is a result of the careful cultivation practices that have been passed down through generations.
