Specialties: Seafood Shellfish
100 E Camelback Rd #172, Phoenix, Arizona, 85012, United States
+1602-354-3599
http://www.chulaseafood.com/phoenixChula Seafood Uptown operates as a notable seafood wholesaler located in Phoenix, Arizona. Established in San Diego in 2009, this family-owned business has expanded its reach to the desert, offering fresh and sustainable seafood options. The company has gained recognition for its commitment to quality, providing a diverse menu that highlights the best of oceanic cuisine.
Situated at 100 E Camelback Rd #172, Chula Seafood Uptown Plaza features a fish market and restaurant that caters to both wholesale and retail customers. Since its Scottsdale location opened in 2016, it has received accolades as the Best Seafood by various reputable publications in the Valley. This recognition underscores the company's dedication to serving fresh fish in an area not typically associated with coastal cuisine.
Chula Seafood Uptown distinguishes itself through its focus on sustainability and quality. The fish market offers a variety of fresh seafood by the pound, ensuring customers have access to the finest catches. The menu includes popular dishes such as fish tacos, fish & chips, clam chowder, and Po'Boys, all crafted to highlight the freshness of the ingredients. This commitment to quality has earned the establishment a loyal customer base.
The FV Chula, the company’s fishing vessel, specializes in harpoon and deep-set buoy caught swordfish, along with other species sourced from San Diego. This direct connection to the ocean allows Chula Seafood to provide unique offerings that are often hard to find in the desert. The emphasis on sustainable fishing practices further enhances the appeal of their products, making it a responsible choice for seafood lovers.
Chula Seafood Uptown prioritizes sustainable fishing methods, ensuring that the seafood offered is both fresh and responsibly sourced. The company’s practices include using harpoon and deep-set buoy techniques, which are known to have minimal impact on marine life. This commitment to sustainability not only benefits the environment but also assures customers of the quality and freshness of their seafood.
By operating with a focus on sustainable practices, Chula Seafood contributes to the health of ocean ecosystems. The business educates its customers about the importance of choosing sustainably sourced seafood, fostering a community that values environmental responsibility. This approach has resonated with many patrons, reinforcing the establishment's reputation as a leader in sustainable seafood in Phoenix.
Chula Seafood Uptown offers a diverse seafood-forward menu that caters to various tastes. The restaurant features an array of dishes that highlight the freshness of its ingredients. Signature items like grilled fish plates and clam chowder are favorites among regulars, showcasing the culinary expertise of the staff. The inviting atmosphere enhances the dining experience, making it a popular spot for both casual meals and special occasions.
The menu is designed to appeal to seafood enthusiasts and newcomers alike. With options available for takeout and dine-in, customers can enjoy their meals in a manner that suits their preferences. The combination of a well-curated menu and a focus on quality ingredients ensures that each dining experience is memorable.
For those interested in exploring the offerings of Chula Seafood Uptown, contacting the business directly is encouraged. The staff is knowledgeable and ready to provide information about the menu, sourcing practices, and available products. By calling +1602-354-3599, potential customers can gain insights into the fresh seafood options available and any specials that may be offered.
Chula Seafood Uptown stands out as a premier seafood wholesaler in Phoenix, bringing the essence of the ocean to the desert. With a commitment to sustainability and quality, this establishment continues to be a favorite among seafood lovers. Engaging with the business can lead to a better understanding of its offerings and the sustainable practices that define its operations.